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Consequently, patients often find it easier to naturally consume fewer calories, resulting in steady and sustained weight loss
Food preparation methods can impact digestibility
phase I tanning pilot (n=3), and the two Wessells et al
So, when someone goes on weight-loss drugs and substantially reduces their food intake, the likelihood of deficiencies becomes even greater, unless they change their diet to include more nutrient-dense foods. Why protein matters on GLP-1s Gilbert recommends focusing on nutrient density and protein intake above all else
doi:10.2165/11585880-000000000-00000 55
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